Originally published on The Independent by AOIFE O’RIORDAIN
The newest addition to France’s vineyard hotels is the Château Pierre de Serjac a sensitively restored wine-producing estate set in the vine-draped landscape of the Hérault, in the Languedoc. Opened in March, its focal point is a romantic 19th-century chateau that was owned for generations by the aristocratic de Crozals family. There are eight guestrooms in the main building, with a further 36 self-catering properties among the estate’s outbuildings, ranging from two-bedroomed apartments to four-bedroomed villas – some with their own pools. There is also a restaurant, pool, kids’ club, spa and a winery with a tasting room.
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