Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.
Before going to Auvergne, familiarize yourself with its history and its gastronomy.
The third Thursday of November is the official date for the annual release of Beaujolais Nouveau, the light, fruity drink produced in Beaujolais (Burgundy). A mix of regulations — the wine cannot legally be sold prior to that date– and some successful marketing has made the […]
0 Read MoreIf your travels bring you near Montpellier, or if you’re wanting to visit Camargue, do not miss the incredibly charming fortified city of Aigues-Mortes. It’s a great place to stay overnight or for a couple of nights.
0 Read MoreAustin, TX. October 22, 2012. France.com was awarded the prize for the Most Diverse And Extensive Offer for travel websites to France during the 2012 edition of French Affairs. Organized by the French Government Tourist Office, this award was he fourth one won by France.com over […]
0 Read MoreIt’s a love-it or hate-it proposition: not for everyone, but oh, so Parisian! OK, you need to be young, and hip, and wanting a place that reeks of fun, and that French “je ne sais quoi”. The hotel Amour is an exercise in style: Monsieur Andre […]
0 Read MoreThanks to its moderate Atlantic climate and lush agricultural land, Normandy has long been Paris’ ood basket, supplying the richest dairy products, beef, seafood and apples. There’s an impressive range of seafood…
0 Read More[Formstack id=1425094 viewkey=ZabKO1O43z]
0 Read MoreFor many centuries, this cathedral is where the Kings of France have been crowned. Today, it stands as one of the the most perfect architectural masterpieces of the Middle Ages.
0 Read More