If you like bread, then when you’re in France you probably stop by the boulangerie every day to buy a baguette, croissant, or one of the other tempting treats that you will find inside. But if you were a bourgeois, or wealthy, family in the nineteenth […]
0 Read MoreIt’s said that Napoleon first tasted Camembert in Normandy and kissed the waitress who served him. Great cheese makes you very happy. Presidents Obama and Hollande were offered the best of French cheeses at the Climate Change Forum in 2015 from a Parisian fromagerie – Alleosse. […]
0 Read MoreMonet’s house in Giverny in the Eure Department, Normandy is a true delight. And, its a really unexpected bonus if you’re only going for the gardens. It’s not big or grand but there’s something about it, a feeling that it looks as it did when […]
0 Read MoreRemember the Nutella craze that took over France last week? On February 2nd, France celebrates La Chandeleur – a Christian tradition that has morphed into a crepe festival. So while Americans celebrate Groundhog day on the same day, the French will be eating a lot of […]
0 Read MoreThirsty for fabulous sightseeing, strolling and shopping? Paris has got you covered. Or maybe you’re simply thirsty. No problem. Whether you fancy Champagne atop the Eiffel Tower or coffee at a sidewalk cafe, here are five ways to raise a toast, Parisian style. From Angelina’s deliriously […]
0 Read MoreThe Louvre Museum is putting 31 paintings on permanent display in an effort to find the rightful owners of works of art looted by Nazis during World War II. A working group set up by the Culture Ministry is in charge of tracing back the origins […]
0 Read MoreWhen they gave the RhoÌ‚ne-Alpes region its name back in the early 1980s, they kept things simple: they took the two most significant natural features – the 500-mile-long river RhoÌ‚ne and the mighty Alps – and joined them together with a hyphen. Not very imaginative, but […]
0 Read MoreDelacroix, Picasso, Roman culture and Calvados lead the way for the opening of new museums and amazing exhibits this year. First, thanks to backing from the New York Met, the Louvre will put together a retrospective exhibit of 19th century artist Eugene Delacroix’s work between March […]
0 Read MoreCelebrated chef Paul Bocuse, nicknamed the pope of French gastronomy, has died aged 91, according to France’s interior minister, Gerard Collomb. Collomb, Lyon´s former mayor, announcing the news on Twitter, wrote: “Paul Bocuse is dead, gastronomy is in mourning. “Mr Paul was France: simplicity and generosity; […]
0 Read MoreFrom France Today comes this first-person account of the Santiago de Compostella pilgrimage, which starts in Auvergne, in the center of France: One day, reading an article by Bruce Chatwin one line in particular caught my eye: “The best thing is to walk.†Movement is the […]
0 Read More