Roger Verge has transformed this picturesque mill into a paradise of French gastronomy. Guests will be enchanted by this virtuoso chef’s chartreuse de frais legumes de printemps a l’ail doux confit et huile de basilic and poupeton de fleur de courgette a la truffe noire de […]
0 Read MoreOuvert tous les jours et toute l’année. N
0 Read MoreThe hushed “Belle Epoque” salon and the warm welcome of the Caravelli-Stiffa family, wil make you feel at home straight away. Sleep well… the house will watch over you.
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