Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.
Before going to Auvergne, familiarize yourself with its history and its gastronomy.
15km from Deauville in a 2-acre park, this superb manor from the 18th century offers you both tranquillity and warm intimacy surrounded by a beautiful park overlooking the sea. Comfortable rooms. The restaurant proposes you a high class and delicious cuisine from Normandy in a refined […]
0 Read MoreLe Medicis, situated in the François 1st resting place, has highly esteemed food and twelve luxuriously comfortable bedrooms, each with a personal touch to enhance your stay. Rooms are air conditionned and sound proof, and have a bathroom, mini-bar, and television. One suite also has a […]
0 Read MoreThis former 13th-century fortress transformed during the renaissance into a pleasant manor is surrounded by a 25 acre park and a lovely garden. The inside has a cozy, hunting-lodge ambience. The elegantly appointed guest rooms have carved wooden furniture and modern conveniences.Baby cot: Euros 8 – […]
0 Read MoreFermé du 15-11 au 15-02. O
0 Read MoreFermé lundi (sauf fériés) et du 01-02 au 08-03. O
0 Read MoreLocated in a residential district on the edge of the long beach of fine sand at St.Malo, this place is housed in an old bourgeois residence dating back to the Second Empire. For your well-being, modern luxury comfort has been added to the period setting. Victorian […]
0 Read MoreThis delightful 19th-century residence in a vast 500 acre park (with 45 acres of lakes for fishing and boating) offers horseback riding year-round. Also nearby you will find an airfield with a flying club, parachuting and glidding. While here, you are in the Brenne nature reserve, […]
0 Read MoreThe origin of this old Inn goes back to 1836. Balzac in his novel “La Rabouilleuse” describes it at great lengh. The Inn was owned by the Cognet family, hence the name. Balzac frequented it from 1823 onward, always enjoying the perfect hospitality given there. Here […]
0 Read MoreLocated in a residential neighbourhood in Rennes, this imposing bourgeois home has been an institution for nearly a century. The bedrooms are decorated with period furniture and oriental rugs. The inventive cooking is a savy mix of fish, seafood and regional produce from Brittany.
0 Read MoreFermé merc., dim. soir (hors saison) et de fin. nov. à début fév. N
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