Auvergne

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Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.

Before going to Auvergne, familiarize yourself with its history and its gastronomy.

 


Le Grand-Som
December 8, 2011  By France.com 

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Savoy Hôtel
December 8, 2011  By France.com 

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Saint-Georges (Saint Georges)
December 8, 2011  By France.com 

Ouvert tous les jours et toute l’année. N

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Le Mont Grêle
December 8, 2011  By France.com 

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Le Petit Saint-Bernard (Saint Bernard)
December 8, 2011  By France.com 

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Le Cheval Noir
December 8, 2011  By France.com 

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Graciosa
December 8, 2011  By France.com 

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Les Airelles
December 8, 2011  By France.com 

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Les Marmottes
December 8, 2011  By France.com 

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AlpenRuitor
December 8, 2011  By France.com 

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