In this spectacular natural setting, Puy Robert offers the refinement and subtle luxury of an 19th century French Château.The delightful décor, attentive service and fine, flavour cuisine – truffles, cepes, confits, foie gras, accompanied by choice wines of region ; Cahors, Bergerac, Montbazillac combine to make dining at Puy Robert an unfogettable experience. Cozy, intimate guest rooms pamper you with their hidden comforts and attention to detail. Magnificent views of the grounds and surroundings countryside provide a serene backdrop to a unique holiday.
Note: As of February 2007 the hotel has been closed pending a sale and the date of re-opening is not yet known.