Auvergne

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Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.

Before going to Auvergne, familiarize yourself with its history and its gastronomy.

 


Clarine Hotel
December 8, 2011  By France.com 

Ouvert tous les jours et toute l’année. N

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Le Petit Coq Aux Champs
December 8, 2011  By France.com 

Le Petit Coq aux Champs is a thatched house of considerable character set in a corner of greenery and tranquillity. A cosy atmosphere and warm welcome await you not far from Honfleur and Deauville.Extra bed: 23 Euros (free for children under 12)Menu at the restaurant from […]

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La Bonne Marmite
December 8, 2011  By France.com 

Fermé dim. soir, lundi, du 20-02 au 10-03 et du 25 au 13-08. N

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Mercure Val de Reuil
December 8, 2011  By France.com 

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Le Moulin de Balines
December 8, 2011  By France.com 

This old wheat mill from the 18th century is located in the middle of a huge green park of 13 hectares (32.11 acres). You will appreciate le Moulin de Balines, comfortable hotel and gourmet restaurant.

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Le Pré Saint-Germain (Le Pre Saint Germain)
December 8, 2011  By France.com 

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L'Etape (étape)
December 8, 2011  By France.com 

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La Tour
December 8, 2011  By France.com 

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Normandy Hotel
December 8, 2011  By France.com 

A former post house, now a highly comfortable hotel located in the centre of town. 25 rooms, including 1 suite, all with bath or shower, WC, direct telphone and cable TV. Gastronomic restaurant with open fire, bar, 2 meeting rooms, private, guarded car park.

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Primevère
December 8, 2011  By France.com 

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