Auvergne

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Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.

Before going to Auvergne, familiarize yourself with its history and its gastronomy.

 


Château de Kernuz (Chateau de Kernuz)
December 8, 2011  By France.com 

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Kastel-Roc'h
December 8, 2011  By France.com 

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Ibis Brest sud Plougastel
December 8, 2011  By France.com 

Ouvert tous les jours et toute l’année. N

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Castel Ac'h
December 8, 2011  By France.com 

Ferme de mi-janv. a debut fev. N

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Moulin De Brénizénec
December 8, 2011  By France.com 

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Relais De Porz-Morvan
December 8, 2011  By France.com 

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Manoir de Moëllien (Moellien)
December 8, 2011  By France.com 

In the tourist heart of Southern Finistère, a historic 17th century manor, entirely restored, with refined cuisine adapted to the seasons, and the tranquility of rooms in an annex. A haven of peace and greenery.

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La Caravelle
December 8, 2011  By France.com 

Fermé lundi (sauf du 01-07 au 15-09) et du 15-01 au 14-02. N

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Fontaine
December 8, 2011  By France.com 

Ouvert tous les jours et toute l’année. N

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Minimote
December 8, 2011  By France.com 

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