Located at the heart of France’s hexagonal territory, Auvergne is a sparsely populated land of volcanic plateaus and large valleys. Unlike the Alps to the east or the Pyrénées to the southwest, its highest peaks reach only 6,000 feet above sea level and are free of snow in summer. The local authorities? efforts to safeguard the environment have made Auvergne one of the last protected zones in Europe.
Before going to Auvergne, familiarize yourself with its history and its gastronomy.
At the heart of the town. Near the sea and the car-ferry port. Comfortable family atmosphere. Nearby : Isle of Batz, Exotic Garden, War Museum, parish enclosures and the estuaries. Traditional cooking and seafood. Menus from 14 to 25.20 euros or à la carte.
0 Read MoreFerm̩ dim. soir et lundi (du 30-09 au 15-05) РPas de fermeture annuelle. N
0 Read MoreFermé dim. soir, lundi (hors saison) et du 09-01 au 18-02. N
0 Read MoreFerm̩ dim. soir et lundi РDates de fermeture annuelle non pr̩cis̩es. N
0 Read MoreOuvert tous les jours et toute l’année. N
0 Read More